GoodMan Hospitality will take the stress out of your next event when you book with us at Bass Rocks Golf Club.
Located at 34 Beach Road in Gloucester; Bass Rocks is a beautiful, modern facility overlooking the pristine golf course with views of the Atlantic Ocean and Twin Lights. Whether you’re looking for a cocktail party or a more traditional sit-down dinner, co-workers can relax and enjoy the evening together. With plenty of event packages to choose from guests can enjoy drinks and delicious hor d’oeuvres displayed artfully or passed around by courteous servers.
We pride ourselves on creating customizable menus within any budget!
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
Paul Goodhue, (Co-Owner) at good@goodmanhospitalitygroup.com or by phone: 781-405-2532
Laura O’Shea, (Event Manager) at eventsales@bassrocksgolfclub.org or by phone: 978-283-1866 ext 5
$25 per person(Includes tax & gratuity)
Cheese & Crackers
Vegetable Crudité
Assorted Pizzas
Seasonal Soup
Quesadilla
Vegetable Spring Rolls
Mini Grilled Cheese
Fried Chicken Bites
Potato Skins
Coffee & Tea Station
Cookies
*Optional add on: $3 per guest includes choice of ivory or white linen and your choice color linen napkins
$35 per person ( Includes tax, gratuity, & linen)
Cheese & Crackers
Vegetables & Hummus
Cider Dressed Greens
Roasted Carved Turkey
Mashed Potatoes
Stuffing
String Bean Casserole
Butternut Squash
Coffee & Tea station
Apple Crisp
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
$48 per person ( includes tax,gratuity, & linen)
Crab Stuffed Mushrooms
Deviled Eggs
Bloody Mary
Cocktail Beef
Arugula Roll-Up
Fried Malasadas
Spinach Grilled Cheese
Polenta and Pork Belly Bites
Brie Fig and Almond in Phyllo
Brie Fondue with Potatoes, Chips, and Pita
Sliced Meats and Cubed Cheese
Pickled Veggies
Eggplant Caponata Spread
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
$50 per person ( Includes tax, gratuity, & linen)
Caesar Salad
Braised Beef Short Ribs
Baked Haddock
Rice Pilaf or Herb Tossed Egg Noodles
Roasted Fall Root Vegetable
Wild Berry Cobbler
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
$75 per person(Includes tax, gratuity, & linen)
Malasadas Fried Dough with
Cinnamon and Sugar
Spring Roll
Garlic and Chili Shrimp
Butternut Squash and Goat Cheese in Phyllo with Almonds and Cranberry
Roasted Beet Skewer with Yogurt Sauce or Roasted Beets, Apples, and bleu Cheese in Radicchio
Crunchy Fried Chicken on a Stick with Honey Mustard
Focaccia bred
Choice of Salad:
Caesar/ Garden/ Citrus/ Harvest/ Spinach
Lemon, Pepper, Thyme, and Honey Chicken Breast
Maple Walnut Roasted Acorn Squash
Braised Beef Short Rib with Parsnip Gravy and Home Fries
Sautéed Kale and Radishes
Mushroom and Parmesan Risotto
Coffee & Tea station
Seasonal crisp or seasonal Panna Cota
Cookies
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
$88 per person (Includes tax, gratuity, & linen)
Roasted Butternut Squash and Goat Cheese Skewer
Crab stuffed Mushrooms
Vegetable spring roll with sweet chili sauce
Roasted Pork Quesadilla
Fried Clams and Tartar
Shrimp Cocktail
Sushi assortment:
Cucumber, Sweet Potato, and scallion with wasabi, pickled ginger, seaweed salad, soy sauce and chopsticks
Pork Dumplings and Crab Rangoon
Cheese and Meat Board:
Manchego, Stilton, Peppered Goat, Brie, Cheddar, Swiss,
Sliced Beef Tenderloin
Crispy Pork Belly
Marinated Veggies: Garlic and Mushrooms, Gardenia Vegetable Mix
Eggplant Caponata, Humus, and Grilled Veg
Assorted Breads and Rolls: Pumpernickel Rounds, Ciabatta Rounds, Potato Slider Rolls
Coffee & Tea Station
Seasonal Crisp or Seasonal Panna Cota
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
$100 per person (Includes tax, gratuity, & linen)
Spanakopita
Shrimp Cocktail Crab Cakes
Veg Spring Roll
Chicken, Bean and Cheese Quesadilla
Scallops wrapped in Bacon Brie and Mushroom Filo
Stationary
Cheese, Crackers and Vegetable Crudité
Artisan Bread Display
House Salad
Penne with Marinara or Pesto
Baked Haddock with Crumb Topping
Beef Tenderloin and horseradish Sour Cream
Roasted Potatoes
Green Beans and Carrots
Coffee & Tea station
Seasonal Crisp or Seasonal Panna Cota
Don’t see what you’re looking for; please ask us about customizing a menu for your event!
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